Cooking on cast-iron has many benefits; the grills are more durable, cook faster, retain heat longer & distribute it more evenly.
They are easier to clean, can be seasoned & are an all-round better cooking surface. The lid has a built in thermometer so the chef can keep track of the temperature as the food cooks. A built in vent allows the air flow to be adjusted, raising or lowering the temperature in the BBQ.
There is a chrome plated steel warming rack (measuring 54 x 24cm) to keep cooked food warm prior to eating. The BBQ has a perforated (to help the air circulate), height adjustable charcoal pan. This means you can raise or lower the charcoal when cooking. This gives greater flexibility & allows for different types of cooking e.g. fast searing of steaks or slower cooking of meats.
The BBQ has a separate firebowl door. This means you can top up the charcoal without disturbing food whilst it cooks on the grill. The BBQ is made from tough, durable, powder coated steel & it has a removable ash catcher to stop hot ash from falling out of the bottom of it.
Underneath the BBQ is a bottom wire shelf that can be used to store items such as charcoal, charcoal starters, utensils etc. On either side of the BBQ are convenient folding side-shelves. These can be lowered to make storage easier & raised when in use. They are ideal for preparing food on, holding utensils, condiments or food that is to be cooked.
The BBQ is mounted on a trolley, meaning it can be easily moved around a garden or back yard. The two wheels & two legs make it stable but easily transportable.
- Dimensions: W131 x H116 x D66cm
- 2 piece cast-iron cooking grill. Measures 56 x 42cm.
- Warming Rack, Measures 54 x 24cm.









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